Each component of this Cape blend offers it’s own qualities. This vintage shows an explosion of fruit on the nose which is largely attributable to the Cabernet sauvignon and Pinotage components.
The Syrah is soft and sweet. The Cabernet Sauvignon is the backbone of the blend. Spicy stewed fruit and spicy ripe tannins with an innate softness and long lingering aftertaste. This blend brings the best of Pinotage to the classic French varieties and will age well for the next 15 years.
Great served with rosemary marinated Lamb shank in buttered Polenta.