A blend of white grape varieties indigenous to the Douro area. At once traditional and modern, the wine is vinified very much in a contemporary style, with de-stalking and cold fermentation helping to preserve freshness of fruit and maximum aromatic impact. Dry and delicate, but possessing an interesting aromatic intensity and complexity, with overtones of blossom. The fruit is predominantly citrus, with soft pear and melon flavours completing the picture. Great with seafood or herbaceous pasta and rice dishes.