Pomino Bianco Magnum
Frescobaldi
Winemaking
The grapes were harvested with the utmost care and attention. The care taken in the vineyard and subsequent processing in the cellar helped to ensure outstanding quality. At the cellar, the grapes and, consequently, the musts were processed, with exposure to oxygen kept to a minimum. The pressing cycles were selected to ensure gentle extraction of the musts. Alcoholic fermentation took place in steel tanks and, partially, in French oak barriques, all at a controlled temperature. At the end of production, Pomino Bianco was left to age in the bottle. Only after this subsequent period was the wine ready to tantalise the taste buds with its structure and explosive freshness.
Our Expert Food Recommendation
On its own as an apertive or cheese, pasta and white meats.
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Product Specification
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ColourWhite
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CountryItaly
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RegionTuscany
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StyleDry
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ClosureNatural Cork
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SKUK6308021
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Alcohol %12.5%
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GrapeChardonnay
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Unit Volume150cl