The fruit for the Vavasour Sauvignon Blanc was harvested at night to preserve flavour and freshness. Careful winemaking has allowed the wine to retain the vibrant fruit flavours obtained in the vineyard. It displays an expressive nose of tropical fruit, melon and citrus, with mineral notes on the palate. Crisp and dry, this refreshing wine exhibits all the hallmarks of great Marlborough Sauvignon Blanc. Don’t deliberate over this wine, just enjoy it now as a partner to whitebait or chargrilled squid.