Galets are the large pudding stones found in the Rhône valley which help store heat and provide excellent drainage. This Côtes-du-Rhône is blended to provide an accessible, early drinking style without being overly tannic or full bodied. Showing gorgeous, succulent notes of red and black berry fruit flavours and a warming hint of spiciness. Soft and supple tannins contribute to a long and rounded finish. Enjoy as a red to go with canapés or food at parties, or the spicy richness can match a range of red meat dishes.